ayam-bakar-madu
Cuci bersih paha ayam, tiriskan.
Lumuri ayam dengan air jeruk nipis dan sedikit garam, diamkan selama 10 menit, lalu bilas.
Campurkan madu, kecap manis, saus tiram, bawang putih halus, ketumbar bubuk, garam, dan lada hitam dalam mangkuk.
Lumuri ayam dengan bumbu marinasi hingga rata. Diamkan selama 1 jam di lemari es agar bumbu meresap.
Panaskan pemanggang atau grill pan, olesi sedikit minyak.
Panggang ayam di atas api sedang sambil diolesi sisa bumbu marinasi secara berkala.
Masak hingga ayam matang dan berwarna kecokelatan, sekitar 15-20 menit per sisi.
Angkat ayam bakar madu, sajikan hangat dengan nasi, sambal, atau lalapan.
1 servings
1 Paha Ayam
- Amount per serving
- Calories250
- % Daily Value *
- Total Fat 10g13%
- Cholesterol 70mg24%
- Total Carbohydrate 14g6%
- Dietary Fiber 0g
- Total Sugars 10g
- Protein 25g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Hello!! My name is Jeanine
I love to eat, travel, and eat some more! I am married to the man of my dreams and have a beautiful little girl whose smiles can brighten anyone’s day!